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2026-09-17 · Job posted on 2026-09-17 in Sault Ste. MarieSault Ste. Marie · Part Time · This is a Part TimePermanent · Permanent position. BartendersView occupation: Bartenders (opens in a new tab) · Manage cash handling responsibilities including cashiering, processing payments, giving change, and balancing registers at shift end. Bar Customer service Basic math Sanitation Cashiering Math Cleaning In-person Guest services Restaurant experience Time management Part-time Full-time Flexible schedule End-of-shift balancing Food and beverage experience Discounted or free food Customer service orientation TipsShort Description: Manage cash handling responsibilities including cashiering, processing payments, giving change, and balancing registers at shift end. Bar Customer service Basic math Sanitation Cashiering Math Cleaning In-person Guest services Restaurant experience Time management Part-time Full-time Flexible schedule End-of-shift balancing Food and beverage experience Discounted or free food Customer service orientation Tips

2026-09-17 · Job posted on 2026-09-17 in Sault Ste. MarieSault Ste. Marie · Part Time · This is a Part TimePermanent · Permanent position. BartendersView occupation: Bartenders (opens in a new tab) · Handle cash transactions accurately, including processing payments and providing change. Ability to handle cash transactions accurately with basic math skills… Store discount Food and beverage experience Part-time Customer service Basic math Upselling Sanitation Cashiering Math Task prioritization Customer service orientation Cleaning Food preparation Employee assistance program In-person Guest services BartendingShort Description: Handle cash transactions accurately, including processing payments and providing change. Ability to handle cash transactions accurately with basic math skills… Store discount Food and beverage experience Part-time Customer service Basic math Upselling Sanitation Cashiering Math Task prioritization Customer service orientation Cleaning Food preparation Employee assistance program In-person Guest services Bartending