Cooks

Cook

Learn skills that will allow you to prepare any type of food.

Assistant Cook

Assistant cooks can prepare complete breakfasts, short-order grills, sandwiches, salads, desserts, vegetables, and non-alcoholic beverages. They can also carve meat, poultry, fish, and game….

Institutional Cook

Institutional cooks prepare large quantities of high-quality food by following a budget. They may work in institutions such as retirement homes, hospitals, schools, and…

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